Gratitude in Every Shade: A Thanksgiving Celebration of Love and Acceptance
Gratitude in Every Shade: A Thanksgiving Ode to Love
In the warmth of a gathering, hearts open wide,
A table adorned with love, where no one must hide.
Family gathered, both chosen and born,
Embracing each other, a new day is sworn.
Colors of rainbow, a tapestry bright,
Each thread a story, each heart a pure light.
From whispers of past, where shadows once played,
Now laughter erupts, and the fears start to fade.
Acceptance is woven in every shared dish,
Love in the flavors, in each tender wish.
From uncles to sisters, from parents with pride,
With every sweet moment, we stand side by side.
In circles of warmth, where expressions are free,
We celebrate truths, allowing all to be.
With gratitude flowing for journeys we've made,
Together we shine, the progress displayed.
Hope dances brightly, lighting pathways anew,
For futures where love in all forms can break through.
So raise up a glass to the dreams on the rise,
For every queer soul, love shall always surprise.
This Thanksgiving, we gather, hand in hand,
Bound by a promise, united we stand.
With open hearts, we write stories of peace,
For in love's embrace, all the struggles will cease.
Warm Apple Crisp Recipe - A Treat for all to enjoy around the table
Ingredients
For the filling:
5-6 medium apples (Granny Smith or Honeycrisp work well)
1 tablespoon lemon juice
1/2 cup granulated sugar
1 teaspoon cinnamon
1/4 teaspoon nutmeg
1 tablespoon all-purpose flour
For the crisp topping:
1 cup rolled oats
1 cup all-purpose flour
1/2 cup brown sugar, packed
1/2 cup unsalted butter, melted
1/2 teaspoon salt
1/2 teaspoon cinnamon
Instructions
Preheat the oven to 350°F (175°C).
Prepare the apples: Peel, core, and slice the apples into thin wedges. In a large bowl, toss the apple slices with lemon juice, granulated sugar, cinnamon, nutmeg, and flour. Spread the apple mixture evenly into a greased 9x13 inch baking dish.
Make the topping: In a separate bowl, combine the rolled oats, flour, brown sugar, melted butter, salt, and cinnamon. Mix until crumbly and well combined.
Assemble the crisp: Sprinkle the oat mixture evenly over the apples in the baking dish.
Bake for 30-35 minutes, or until the apples are tender and the topping is golden brown.
Serve warm: Allow the apple crisp to cool for a few minutes before serving. Pair it with a scoop of vanilla ice cream or a dollop of whipped cream if desired.
Enjoy this warm apple crisp as a comforting ending to your Thanksgiving meal, perfect for sharing with family and friends.
Happy Thanksgiving, from our hearts to yours this holiday season
Wishing you all a truly wonderful Thanksgiving filled with love, laughter, and cherished moments with your family and chosen families. May this holiday season bring you warmth and joy that lasts throughout the year.